Why Green Coffee?


Imagine getting up in the morning to the smell of freshly brewed coffee. You reaching out for a hot cup of coffee and that first sip. Bliss, right?

I read somewhere “Hot coffee and cold winter mornings are two of the best soulmates who did find each other.” It is so true. For me a little piece of heaven is having a good cup of coffee in the morning with cold breeze grazing my face.

Green coffee bean extract is made from the unroasted beans of Coffea Arabica L., and has a high level of Chlorogenic acid and other caffeoylquinic acids. Besides its supreme anti-oxidant and fat accumulation suppressing properties, Green coffee bean product is water-soluble, which allows its easy addition in drinks. Green coffee bean means un-roasted coffee, that has higher nutritional value than roasted coffee whose nutrients have been partially destroyed during roasting. The main constituents of coffee include polyphenol compounds, polysaccharides and caffeoylquinic acid derivatives such as Chlorogenic acid and Cynarin.
I have been reading a lot about green coffee lately. For starters, it is filled with numerous benefits. Green coffee beans are raw, unroasted coffee beans. The roasting process destroys some of the healthy, natural chemicals in the beans which stays preserved in green coffee.

Benefits of drinking green coffee

Increasing metabolism

There is evidence that green coffee can increase metabolism (the conversion of calories and oxygen into energy). Metabolism doesn’t only imply digestion; it dictates how well all cells in the body function, including those of the heart, lung, kidney, liver, and brain.

Weight loss

There are studies that establish that green coffee prompts weight loss. A few small studies found that people taking green coffee lost 3 to 5 pounds more than people who weren’t. Green coffee may act as a weight loss agent by lowering blood sugar and blocking fat build up. These days green coffee is being marketed as a weight loss ingredient.

Diabetes

Green Coffee helps people with diabetes to control it. Green coffee lowers high blood sugar levels in blood and can result in controlling type 2 diabetes.

Detoxification

Green Coffee is a very smart way to detox in today’s times. It is rich in antioxidants which makes it a better choice in all ways possible. Antioxidants scavenge free radicals from the body cells, and prevent or reduce the damage caused by oxidation.

Where can you buy green coffee ?

Green coffee is not usually available in your retail markets. Finding good coffee is like finding a pearl in the ocean. I am very particular about the coffee I drink and stick to brands
I am drinking Qnet’s QCafé now. When it comes to picking the best green coffees in the market, there are a couple of things to check. First, green coffee beans are prone to mould formation during storage, creating harmful compounds called mycotoxins. So, you need to pick reputable sellers who use hygienic storage practices. The second thing to consider is the chlorogenic acid content since it’s the real superstar in green coffee. Not all green coffee products in the market contain the same concentrations of chlorogenic acid. If weight loss is primarily what you’re after, then you need to pick a product that has at least a 30 to 50% concentration.

QNET’s Nutriplus Qafé is the perfect blend of 100% natural, unroasted green coffee bean extract, freeze-dried coffee, and instant coffee. It tastes amazing and has various health benefits. My family and I have switched to Green coffee. I think it’s time that you should too.

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